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Directions. Preheat oven to 350 degrees F. Shake flour inside the Reynolds Kitchens™ Oven Bag and place in a large roasting pan that is at least 2 inches deep. Place onion wedges in the bottom of the bag. Remove neck and giblets from turkey, then rinse and pat your turkey dry.
A Reynolds heat-resistant nylon bag facilitates quick, even roasting. The oven bag prevents the juices from evaporating or running off during roasting, which means you'll end up with a juicy, flavorful ham. To contain the juices, support the oven bag with a pan that has 2-inch sides. You don't want the bag hanging over the
If you want to make dinner easy while keeping the main dish moist and flavorful, large turkey size oven bags are a great tool to use. Follow these instructions and cooking times to make roasting turkey, pork, beef or lamb easy and stress-free.
Cook your whole meal in one bag. Adding vegetables into your oven bag is a great way to infuse flavor into your side dishes. Please note, two turkey breasts or whole chickens can be cooked at the same time in a turkey size Reynolds Kitchens™ Oven Bag. Choose items that are close to the same size. For roasting time
Roasting a whole chicken is an economical and simple way to prepare this classic Sunday-supper treat. Pan-roasting any meat usually results in a greasy pan with caked-on food that needs copious amounts of scrubbing. Oven-roasting bags made from heat-resistant nylon not only mean minimal post-meal cleanup, but the
allowing room for bag to expand during cooking without touching heating elements, Wall Or racks. Bag should not. Bake according to recipe or chart. To serve - carefully cut. Open top of Owen bag. Remember - always support bag with pan. Enjoy! inches deep. bag in pan. hang over rim of pan. Visit:

3 Jan 2014 Reynolds Oven Bags Cooking Time Chart. Per Reynolds' instructions: Preheat oven to 350°F. Shake 1 Tbsp. flour inside oven bag. Brush turkey with vegetable oil or butter. Season as desired. close bag and cut six 1/2-inch slits in top of the bag; see directions on back for more details. Bake according to
Place the turkey on the lowest rack of your oven to roast. No need to baste or attend the turkey. Look at the cooking chart within the Oven Bag carton for estimated time for cooking a turkey in an oven bag. To know when the turkey is done cooking, measure the temperature through one of the cut slits in the top of the bag.
Cut six cooking without Support bag with pan. countertop Electric Arrange food evenly in 1/2-inch slits in top of touching heating To serve, carefully cut Roaster Owen. Place bag. Always Support bag to allow steam to elements, wall or Open top of bag and bag in pan at least 2 bag with pan.*Use wheat escape.